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CHEF'S SPECIALTIES

  • *HUARACHE MAGUEY

    $15

    Elongated tortilla filled with beans, topped with salsa verde, sour cream, cilantro, onions and queso fresco.
    Add: • Tinga +1 • Pastor +2 • Asada +3

  • *PESCADILLAS (2 PIECES)

    $18

    A golden, lightly fried corn tortilla packed with tender red snapper served with guacamole, lettuce, salsa and pickled onions.

  • *BIRRIA TACOS (2 PIECES)

    $18

    Tender, spice-marinated beef in a crispy, cheese-crusted tortilla, served with deep, savory consomme'.

  • *TAMPIQUENA

    $23

    New York Steak, served with guacamole, enmolada, rajas poblanas and refried beans, served with blue corn tortillas.

  • *ALAMBRE

    $21

    New York Steak, chorizo and bacon, red and green bell peppers, onions and melted cheese, garnished with cilantro. Served with flour tortillas.
    • Add Shrimp +6

    • ***V= Vegetarian

    **To honor the integrity of our dishes, modifications and substitutions are not available.

    *Items with asteriks are served undercooked or cooked to order. The Department of Health Services advises that eating raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness , especially if you have certain medical conditions.

    PLEASE DRINK RESPONSIBLY

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