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CHILLED PLATES

  • *CEVICHE AGAVE DEL MAR

    $16

    Shrimp, white fish, tomato, cilantro, avocado, white onion, lemon and olive oil.

  • *SHRIMP COCKTAIL

    $21

    Shrimp in a tangy tomato-citrus sauce, clam juice, avocado, onions and cilantro.

    • ***V= Vegetarian

    **To honor the integrity of our dishes, modifications and substitutions are not available.

    *Items with asteriks are served undercooked or cooked to order. The Department of Health Services advises that eating raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness , especially if you have certain medical conditions.

    PLEASE DRINK RESPONSIBLY

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