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ANTOJITOS

  • GUACAMOLE

    $12

    Crushed avocado with cilantro, onion, tomato and chile serrano

  • QUESO FUNDIDO

    $12

    Melted cheese, served with flour tortillas.

  • QUESADILLAS (PER PIECE)

    $4

    Fried in a corn tortilla with lettuce cream and cheese.
    • Requesón (cheese).
    • Tinga (chicken).

  • FLAUTAS (3 PIECES)

    $13

    Corn-fried tortillas stuffed with chicken served with lettuce, cream, cheese, and avocado spread.

  • ESQUITES

    $10

    Street corn cooked with epazote and our secret recipe served with mayonnaise, cheese and tajin.

  • VEGGIE PLATTER

    $14

    A medley of roasted seasonal veggies, drizzled with our homemade lemon vinaigrette dressing.

    • ***V= Vegetarian

    **To honor the integrity of our dishes, modifications and substitutions are not available.

    *Items with asteriks are served undercooked or cooked to order. The Department of Health Services advises that eating raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness , especially if you have certain medical conditions.

    PLEASE DRINK RESPONSIBLY

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