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ANTOJITOS

  • GUACAMOLE

    $12

    Crushed avocado with cilantro, onion, tomato and chile serrano.

  • QUESO FUNDIDO

    $10

    Melted cheese, served with flour tortillas.

  • *HUARACHE MAGUEY

    $12

    Elongated tortilla filled with beans, topped with NY Steak, salsa
    verde, salsa roja, sour cream, cilantro, onion and queso fresco.

  • QUESADILLAS (PER PIECE)

    $4

    Fried in a corn tortilla with lettuce cream and cheese.
    • Requesón (cheese).
    • Chorizo con papas.
    • Tinga (chicken).

  • VEGGIE PLATTER

    $14

    A medley of roasted seasonal veggies, drizzled with our homemade lemon vinaigrette dressing.

  • FLAUTAS (2 PIECES)

    $13

    Corn-fried tortillas stuffed with chicken served with lettuce,
    cream, cheese, and avocado spread.

  • *TAMPIQUEŇA

    $22

    New York Steak, served with guacamole, enmolada, and refried beans

  • ESQUITES

    $8

    Street corn cooked with epazote and our secret recipe served
    with mayonnaise, cheese, and chili pepper.

  • *ALAMBRE

    $20

    New York Steak, chorizo and bacon, red and green bell peppers, onions and melted cheese, garnished with cilantro. Served with flour tortillas

    • V= Vegetarian
    *Items with asteriks are served undercooked or cooked to order. The Department of Health Services advises that eating raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness , especially if you have certain medical conditions.

    PLEASE DRINK RESPONSIBLY

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